Quality is the Dallmayr tradition. The history of this German coffee producer from Munich can be traced back through three centuries of dedication and hard work to craft the height of excellence. Each bean is carefully selected from the world's prime coffee-producing areas and then roasted at Dallmayr’s facility in Giesing. Today, the company has grown to become an international staple of quality coffee.
Dallmayr makes a wide selection of different blends, including espressos and Crema D’Oro, a velvety light blend with a mild taste and strong aroma. The culmination of three centuries of roasting experience has led to perfecting its signature blend, Dallmayr’s Prodomo coffee. A stringent and careful process is used to determine the highest-quality beans from the premier coffee-producing regions, which are then delicately roasted to bring out each bean’s subtle flavors. This blend comes in whole bean, ground and instant options, so you can get the best cup possible without having to wait.
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