Caffe Mauro

Relish the flavors from Italy's Mediterranean Coast
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Southern Intensity, Deep Tradition

Southern Intensity, Deep Tradition

At the very tip of Italy’s boot, where the mainland nearly touches Sicily, sits Reggio Calabria. It’s sun-soaked, coastal, and unmistakably Southern. Life moves differently here. It’s warmer, louder, more expressive. And the coffee reflects that. If Northern Italian coffee...

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Florentine Coffee: Where Tradition Still Leads

Florentine Coffee: Where Tradition Still Leads

Florence doesn’t rush anything. Not art. Not food. And definitely not coffee. While Venice first brought coffee into Italy through its trade routes in the 1500s and 1600s, Florence quickly made it its own. By the 1700s, coffeehouses were part...

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The Legacy of Tuscan Pasta

The Legacy of Tuscan Pasta

When you think of Italian pasta, regions like Emilia-Romagna or Naples might come to mind first. But Tuscany — with its rolling hills, golden fields, and centuries-old food traditions — has cultivated a pasta culture all its own. Rustic yet refined,...

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Culinary Delights

Delicious at-home Recipies

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A Simple Romantic Pasta Dish: Tomato & Basil Heart Pasta

A Simple Romantic Pasta Dish: Tomato & Basil Heart Pasta

Food has always been a way of expressing care, from slow-cooked stews to shared desserts. Heart-shaped pasta takes that expression one step further. It lets the food say exactly what you feel, even before the first bite. Whether you’re cooking for...

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Truffle Parmesan Fries (Using Truffle Powder)

Truffle Parmesan Fries (Using Truffle Powder)

If you’re new to cooking with truffles, truffle powder is the easiest place to start. It delivers that unmistakable earthy aroma without overpowering a dish, and it works beautifully on foods you already love. These Truffle Parmesan Fries are crispy, savory,...

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Easy German Butterkuchen (The Perfect Cake for Kaffee und Kuchen)

Easy German Butterkuchen (The Perfect Cake for Kaffee und Kuchen)

If there’s one cake that captures the heart of German coffee culture, it’s Butterkuchen. Simple, buttery, and not overly sweet, this classic sheet cake is made for lingering at the table with a fresh cup of coffee. Butterkuchen is traditionally served...

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